Cheese and pepperoni pizza with spicy honey

1 square pizza 8inch

15 + 10 rest

Ingredients

1 ball pizza dough (about 225 g / ½ lb)

1/3 cup classic pizza sauce

½ ball fresh mozzarella (200 g), sliced

1/3 of a 200 g stick of Lester’s original pepperoni, sliced

2 tbsp spicy honey

A few small fresh basil leaves

On a lightly floured work surface, stretch the pizza dough into a square about 20 cm (8 in).
Oil a 20 cm (8 in) square metal baking dish, then place the dough in it. Let rest for 10 minutes.
Spread the sauce over the dough, leaving a small border. Top with mozzarella slices and pepperoni.
In a pizza oven: Preheat according to the manufacturer’s instructions. Lower the heat to minimum. Place the baking dish in the oven. Cook for 5 to 7 minutes, rotating the pizza a quarter turn every minute, until the crust is golden brown.
In a conventional oven: Preheat the oven to 230 °C (450 °F). Place the baking dish in the oven. Bake for 10 to 12 minutes, until the crust is golden brown.
Remove from the oven and drizzle with spicy honey. Garnish with basil.